Goulash with Kraftbeer Cranberry

Upon reading the title, probably, the first thought that comes to a mind, is that we will prepare a traditional Hungarian goulash. But no, this is a special goulash. It will delight even the most demanding gourmet, as the special ingredient of this goulash is Kraftbeer Cranberry. Tastes excellent!


  • 200ml Tanheiser Kraftbeer Cranberry
  • 500g pork ham
  • 250g champignons
  • 200g canned tomatoes
  • 2 onions
  • 3 cloves of garlic
  • 2 tbsp. butter
  • salt
  • pepper